Carte
from small to substantial
Recreation bread and butter 5
Oysters shucked to order, mignonette dressing 7
Bagna cauda, crudites 12
Cheese croquette, aioli 10
Chicken liver parfait tartlet, blueberry, buckwheat 12
Charcuterie 34
Kingfish crudo, yellow chilli, cucumber, coriander 32
Kangaroo carpaccio, cashew cream, walnut, bush pepper 28
Baked zucchini flowers, bug tail, tomato 32
Fresh rigatoni, zucchini, basil, pistachio 28
Sugarloaf cabbage, grain risotto, kombu 36
Grilled rock flathead, chard, tomato, ginger broth 48
Bbq spatchcock, fermented chilli glaze, gravy 46
Dry aged duck breast, sour cherry, duck pressé, hazelnut 52
Bbq lamb loin, beetroot, harissa, yoghurt 46
MB5 flank steak, café de Paris, fries 45
House cut fries 14
Summer greens, chickpea, basil pesto 15
Cucumber, fennel, buttermilk dressing 12
Vanilla creme brulee 16
Nougat glacé, gringer crumble, caramel sauce 18
Peach tarte tatin, cheesecake ice cream 20
Summer fruit meringue, mango sorbet, yoghurt 17
Cheese selection, house made condiments 45
Menu Bistronomic
For whole parties only, minimum 2 people 120pp
Bread and butter
Chicken liver parfait tartlet, blueberry, buckwheat
Cheese croquette, aioli
Kingfish crudo, yellow chilli, cucumber, coriander
Baked zucchini flower, bug tail, tomato
Dry aged duck breast, sour cherry, duck presse, hazelnut
MB4 grass-fed porterhouse steak, bordelaise sauce
House cut fries
Mixed leaves, shallot and cider dressing
Black forest gateau